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1 pressed cheese
Макаров: прессованный сыр -
2 pressed cheese
Англо-русский словарь по пищевой промышленности > pressed cheese
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3 hard pressed cheese
Макаров: твёрдый сыр -
4 hard pressed cheese
Англо-русский словарь по пищевой промышленности > hard pressed cheese
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5 pressed on
запрессовал; запрессованный -
6 cheese
i:z((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) queso- cheesed off
cheese n quesotr[ʧiːz]1 queso\SMALLIDIOMATIC EXPRESSION/SMALLsay cheese! (for photo) ¡patata!, ¡Luís!to be cheesed off estar harto,-acheese ['ʧi:z] n: queso madj.• queso, -a adj.n.• queso s.m.tʃiːzmass & count noun queso msay cheese! — ( Phot) sonría (or sonrían etc)!
hard cheese — mala pata (fam)
Phrasal Verbs:[tʃiːz]1. N1) (=dairy product) queso msay cheese! — (Phot) ¡a ver, una sonrisa!
hard cheese! * — ¡mala pata!
2) * (=person)big cheese — pez m gordo
2.VT(Brit) *3.CPDcheese and wine, cheese and wine party N — fiesta en casa en la que se suelen degustar distintos tipos de vino y de queso
cheese dish N — tabla f de quesos
cheese grater N — rallador m de queso
cheese sauce N — salsa f de queso, ≈ salsa f Mornay
* * *[tʃiːz]mass & count noun queso msay cheese! — ( Phot) sonría (or sonrían etc)!
hard cheese — mala pata (fam)
Phrasal Verbs: -
7 cheese
noun1) (food) Käse, der2) (whole) Käselaib, der* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) der Käse- academic.ru/12266/cheesecake">cheesecake- cheesed off* * *[tʃi:z]goat's \cheese Ziegenkäse mhard \cheese Hartkäse mmelted \cheese Schmelzkäse m▶ as different as chalk and \cheese so verschieden wie Tag und Nacht▶ to cut the \cheese AM (sl) furzen derb, einen ziehen [o streichen] [o SCHWEIZ, ÖSTERR fahren] lassen fam▶ say \cheese sag ‘Cheese’!, bitte [schön] lächeln!\cheese sandwich Käsebrot ntgrilled \cheese sandwich getoastetes Käsesandwich* * *[tʃiːz]nKäse mhard cheese! (dated inf) — Künstlerpech! (inf)
say cheese! (Phot) — bitte recht freundlich, sag "cheese"
* * *cheese1 [tʃiːz] s Käse m:say cheese FOTO bitte recht freundlich!;hard cheese! sl Künstlerpech! umg, Pech gehabt!;the cheese sl genau das Richtige, das einzig Wahre;that’s the cheese! sl genau!cheese2 [tʃiːz] v/t sl1. cheese it!a) hau ab! umg,b) halt die Klappe! umg,c) hör auf (damit)!* * *noun1) (food) Käse, der2) (whole) Käselaib, der* * *n.Käse nur sing. m. -
8 cheese
[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) sir- cheesed off* * *I [čí:z]nounsirslang prava reč; American slang butec; American slang big cheese — važna osebagreen cheese — mlad, nezrel sirfamiliarly it's the cheese — to je najboljše, to je pravoan old rat won't eat cheese — izkušen človek ne zaupa prilizovalcu, ne gre na limaniceslang he is quite a cheese! — ta je pravi!hard cheese! — kakšne nevšečnosti!II [čí:z]transitive verbslang odnehati -
9 cheese
[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) ost- cheesed off* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) ost- cheesed off -
10 cheese
I 1. [tʃiːz]nome formaggio m.2.••II [tʃiːz]say cheese! — (for photo) sorridi!
cheese it! — colloq. smettila!
* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) formaggio- cheesed off* * *I 1. [tʃiːz]nome formaggio m.2.••II [tʃiːz]say cheese! — (for photo) sorridi!
cheese it! — colloq. smettila!
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11 cheese
[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) queijo- cheesed off* * *cheese1[tʃi:z] n queijo, massa de queijo. the big cheese Amer a personalidade, o figurão. a big cheese Amer um bobo, um tolo. hard cheese sl azar. green cheese queijo fresco.————————cheese2[tʃi:z] n sl coisa que convém.————————cheese3[tʃi:z] vt+vi sl calar-se, parar, cessar. cheese it! sl Amer cuidado!, corra!, fuja! -
12 cheese
i:z((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) ost- cheesed offostIsubst. \/tʃiːz\/1) ost2) osteformet gjenstand, ostelignende masse3) bowlingball4) kattostens frukthard cheese ( gammeldags) uflakssay cheese! ( ved fotografering) smil!the big cheese ( slang) sjefenIIverb \/tʃiːz\/bare i utrykkcheese it! (gammeldags, slang) hold opp!, kutt ut! -
13 cheese
sajt, túró, ami illik, gyümölcssajt, ami kell a cheese: egy egész sajt* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) sajt- cheesed off -
14 cheese
[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) ostur- cheesed off -
15 cheese
n. peynir, peynir kalıbı, meyve konservesi, doğru* * *peynir* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) peynir- cheesed off -
16 cheese
• juusto* * *i:z((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) juusto- cheesed off -
17 cheese
[tʃiːz]nser m* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) ser- cheesed off -
18 cheese
[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) siers- cheesed off* * *siers; biezpiens; mākslots smaids -
19 cheese
[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) sūris- cheesed off -
20 cheese
n. ost--------v. vara utled på allting, vara deppig* * *[ i:z]((any type of) a food prepared from the curd of milk and usually pressed into a mass or shape: Cheese is full of protein.) ost- cheesed off
См. также в других словарях:
pressed cheese — noun : a hard cheese (as cheddar) that has been subjected to pressure to remove the whey, to produce physical conditions essential to ripening, and to give it a form convenient for handling … Useful english dictionary
Cheese — (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass of pomace, or … The Collaborative International Dictionary of English
Cheese cake — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass … The Collaborative International Dictionary of English
Cheese fly — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass … The Collaborative International Dictionary of English
Cheese mite — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass … The Collaborative International Dictionary of English
Cheese press — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass … The Collaborative International Dictionary of English
Cheese rennet — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass … The Collaborative International Dictionary of English
Cheese vat — Cheese Cheese (ch[=e]z), n. [OE. chese, AS. c[=e]se, fr. L. caseus, LL. casius. Cf. {Casein}.] 1. The curd of milk, coagulated usually with rennet, separated from the whey, and pressed into a solid mass in a hoop or mold. [1913 Webster] 2. A mass … The Collaborative International Dictionary of English
cheese — cheese1 [chēz] n. [ME chese < OE cyse < Gmc * kasjus < IE base * kwat , to ferment, become sour > L caseus, cheese, OE hwatherian, to foam] 1. a food made from the curds of soured milk pressed together to form a solid that is usually… … English World dictionary
cheese — Ⅰ. cheese [1] ► NOUN ▪ a food made from the pressed curds of milk, having a texture either firm and elastic or soft and semi liquid. ● hard cheese Cf. ↑hard cheese ORIGIN Latin caseus. Ⅱ … English terms dictionary
Cheese — For other uses, see Cheese (disambiguation). A platter with cheese and garnishes … Wikipedia
